Nourish your body with good food, vegetarian and vegan dishes
Doing Veganuary? For delicious vegan Asian food come to Wagamama for the Vegatsu curry, tofu glass noodle salad and soups swirling with a rainbow of vegetables. See Wagamama’s vegan menu.
YO! Sushi’s new menu is bursting with healthy options such as this Beetroot Cured Salmon Sashimi. The freshest fish, cured or seared, will increase your Omega-3 and vitamin D, among other vitamins and minerals. For vegans, there’s the Shiitake Mushroom Ramen soup – Shiitakes are a superfood that boost the immune system and lower blood cholesterol levels. Eat here to guard against winter.
Tasty vegan pizzas include the new Mushroom & Pine Nut pizza or the Vegan Puttanesca topped with marinated jackfruit. Vegans have also been raving about Pizza Express’s new vegan iced carrot cake for dessert.
The skewers are the ideal healthy option at Zizzi. There’s the Spiedini Pescatore, stacked with salmon, king prawns, courgettes and peppers or the Spiedini Pollo: harissa chicken with vegetables and a red pepper tapenade. Just because you’re on a diet doesn’t mean you have to compromise on taste!
In January 2019, treat a friend at Byron, with two-for-one burgers! What a great offer! Vegans can wrap their mouths around the Beetnik: beetroot falafel patty, baby kale, smashed avocado, tomato, pickled red onions, red pepper ketchup & zesty rainbow slaw. Two vegetarian burgers and a range of veggie friendly salads, fries & sides are also available.